What Does the Live Station Include?
When you book a professional Luqaimat & Regag station, you’re not just getting food, you’re getting a fully equipped mini live kitchen with authentic Emirati flair.
Luqaimat Station (Sweet)
The Food: Traditional Emirati luqaimat, crispy on the outside, soft and fluffy on the inside, fried fresh on-site.
Toppings:
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Classic date syrup (Dibbs) with sesame seeds
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Optional upgrades: Nutella, Lotus spread, honey
Staffing: 1 specialized Luqaimat Chef (“Luqaimat Lady”) preparing and frying live
Regag Station (Savory & Sweet)
The Food: Paper-thin, crispy Emirati regag bread cooked live on a hot iron griddle.
Toppings:
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The classic trio: egg, Kraft cheese, and Oman chips
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Additional options: mahyawa (fermented fish sauce), honey, zaatar
Staffing: 1 professional chef to prepare, fill, and fold the regag live
Common Inclusions
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Setup: Traditional-themed table setup (Sadu fabric or rustic wooden style)
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Disposables: Small serving bowls, wooden picks, and napkins
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Cleanup: Full cleanup handled by the catering team, including oil and flour disposal
Pricing Overview
Fixed Package (Small to Mid-Size Events):
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AED 900 – AED 1,500 total
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Suitable for 30–50 guests
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Includes 3–4 hours of live service
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