Dubai is a city that offers a wide range of job opportunities in the catering industry. From high-end hotels to corporate events and international cuisine, there are numerous catering jobs available in the city. In this article, we will discuss some of the most popular catering jobs in Dubai and the expected salaries for each position.
1. Executive Chef
An Executive Chef is responsible for overseeing the preparation of food for a restaurant or catering company. They are responsible for menu planning, food preparation, and ensuring that all food is of high quality. The average salary for an Executive Chef in Dubai is around AED 25,000 to AED 35,000 per month.
2. Sous Chef
A Sous Chef is the second in command in a kitchen and is responsible for assisting the Executive Chef in managing the kitchen staff, ordering supplies, and preparing food. The average salary for a Sous Chef in Dubai is around AED 8,000 to AED 15,000 per month.
3. Pastry Chef
A Pastry Chef is responsible for preparing desserts and other baked goods. They are also responsible for designing and creating new pastry items. The average salary for a Pastry Chef in Dubai is around AED 8,000 to AED 15,000 per month.
4. Line Cook
A Line Cook is responsible for preparing food according to the recipes and guidelines provided by the Executive Chef or Sous Chef. They are also responsible for ensuring that all food is cooked to the correct temperature and that it is presented in an attractive manner. The average salary for a Line Cook in Dubai is around AED 3,000 to AED 5,000 per month.
Waiters and Waitresses are responsible for taking food and drink orders from customers and ensuring that they receive their orders in a timely and professional manner. They are also responsible for ensuring that the restaurant or catering venue is clean and presentable. The average salary for a Waiter or Waitress in Dubai is around AED 2,000 to AED 4,000 per month, with the possibility of earning tips.
6. Event Coordinator
An Event Coordinator is responsible for planning and organizing events, such as weddings, corporate events, and social gatherings. They are responsible for coordinating with clients, vendors, and other staff members to ensure that everything runs smoothly. The average salary for an Event Coordinator in Dubai is around AED 8,000 to AED 15,000 per month.
A Bartender is responsible for preparing and serving drinks to customers. They are also responsible for ensuring that the bar area is clean and presentable. The average salary for a Bartender in Dubai is around AED 2,500 to AED 5,000 per month, with the possibility of earning tips.
A Dishwasher is responsible for cleaning dishes, cutlery, and other kitchen utensils. They are also responsible for ensuring that the kitchen area is clean and presentable. The average salary for a Dishwasher in Dubai is around AED 1,500 to AED 2,500 per month.
9. Catering Manager
A Catering Manager is responsible for managing all aspects of a catering operation, including budgeting, staffing, and menu planning. They are also responsible for ensuring that all catering events run smoothly and meet the expectations of clients. The average salary for a Catering Manager in Dubai is around AED 12,000 to AED 20,000 per month.
In conclusion, Dubai offers a wide range of catering jobs, from entry-level positions to executive roles. The salaries for these positions vary depending on the level of experience and the responsibilities associated with each job. While the catering industry in Dubai can be competitive and demanding, it also offers the potential for high salaries and the opportunity to work in some of the most prestigious venues in the world. Professionals in the industry should have a strong work ethic, excellent communication skills, and a passion for customer service to succeed in this highly competitive field.