Ideal for birthdays, garden parties, or informal office gatherings. This menu focuses on “Live Stations” and vibrant, tangy flavors.

Live Chaat Station:

• Pani Puri / Gol Gappa: With sweet and spicy flavored water.
• Papdi Chaat: Topped with sweetened yogurt, chutneys, and sev.

Starters:

• Vada Pav Sliders: The “Indian Burger” with garlic chutney.
• Chicken 65: Spicy, deep-fried chicken bites (South Indian style).
• Vegetable Samosas: Classic crispy triangles with potato filling.

Main Course:

• Hyderabadi Chicken Biryani: Served with Mirchi Ka Salan and Raita.
• Pav Bhaji: Spicy mashed vegetable gravy served with butter-toasted buns.

Desserts:

• Live Jalebi Station: Hot, crispy spirals dipped in sugar syrup.
• Mango Lassi Shots: Small servings of chilled mango yogurt drink.

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